Subway Meat Sources – All You Need To Know

Subway is a household name when it comes to delicious sub sandwiches. Their extensive selection of lunch meats and other proteins are always fresh and flavorful ensuring that every bite tastes amazing. Whether you’re looking for something classic or adventurous, Subways got you covered!

As someone who values transparency in food sourcing I’m sure you share my curiosity about where Subway gets their meat. To satisfy our shared interest let’s dive into some research together! Keep reading to learn more about what we found out.

Subway’s Meat Sources – The Truth

Subway sources its lunch meat from various suppliers such as Perdue, West Liberty Foods, Keystone and Ed Miniat among others. Moreover Subway’s chicken is antibiotic free which means that they are on track to serve only antibiotic free beef, pork turkey and chicken products by 2025. This move demonstrates their commitment towards providing healthier food options for customers while also promoting responsible farming practices.

Are you interested in learning more about Subways meat and seafood suppliers? Look no further! I’ve uncovered all the information that will satisfy your curiosity.

Subway’s Meat Suppliers – Who Are They?

West Liberty Foods, an Iowa based company has been a significant supplier of Subways turkey and cold cut combo meats for years. The company’s dedication to providing high quality products is evident in their longstanding partnership with the sandwich chain giant. With this collaboration both companies continue to provide delicious options that satisfy customers’ cravings across America.

West Liberty Foods was awarded Subway’s Supplier of the Year award in 2001.

Subway has taken a stand for healthier food by sourcing antibiotic free chicken from various businesses such as West Liberty Foods, Perdue and others. This move demonstrates their commitment to providing customers with high quality meals that are both delicious and nutritious.

Subway’s commitment to sourcing meats from various suppliers extends beyond just ham and steak. The company also relies heavily on local providers throughout the country for all of their needs. This approach ensures that customers receive high quality products while supporting small businesses in communities across America.

Subway Meat Options

Subway offers a variety of lunch meats and other meat products that can be used in their sub sandwiches, salads or wraps. With so many options available there is something for everyone to enjoy at this popular fast food chain.

Subway currently offers a range of meats for customers to choose from. To give you an idea, here are some options:

  • Turkey lunch meat
  • Steak
  • Black Forest Ham
  • Meatballs
  • Salami
  • Roast Beef (has been discontinued at certain times but might be returning)
  • Chicken lunch meat
  • Grilled chicken
  • Tuna

The future of Roast Beef is uncertain as it has been discontinued at certain times. However there may be hope for its return in the near future. Stay tuned!

Its worth noting that this list is just a sampling of Subways meat options and may not encompass all choices available at certain locations.

Subway’s Sustainable and Healthy Meat Product Changes

Subway has taken a step towards promoting healthier eating habits by introducing antibiotic free lunch meats. This move demonstrates their commitment to providing customers with wholesome and nutritious options for their midday meals.

Subway has taken a significant step towards sustainability by making their chicken antibiotic free. They are now working diligently to extend this initiative across all of their meat products. This move demonstrates Subways commitment to providing healthier options for customers while also promoting responsible farming practices.

Subway is committed to producing meat products in a sustainable and ethical manner that does not harm the environment. They take great pride in highlighting their efforts towards this goal.

Subway’s poultry supplier has found an innovative way to repurpose waste from their chickens into organic fertilizer. This resourceful approach not only benefits the environment but also helps farmers by providing them with a sustainable source of nutrients for crops and other agricultural practices. It is yet another example of how companies are working towards creating more eco-friendly solutions in today’s world.

A supplier of chicken has implemented an innovative solution for managing wastewater from their poultry facility by utilizing a 50-acre wetland. This system not only treats the water but also supports various types of wildlife in the area. The integration between technology and nature is truly remarkable!

Subway Meat – What’s In It?

Despite what you may have heard, Subway’s lunch meat products are not all made from turkey. This is simply a myth that has been circulating for some time now but it remains untrue. Don’t believe everything you hear!

Subway’s cold-cut combo meats are made from turkey products such as bologna, ham and salami. This fact cannot be ignored when discussing their offerings.

Subway’s Black Forest Ham and other lunch meats are truly authentic.

Subway Tuna – What’s In It?

While some may dispute seafood’s classification as meat it is essentially a member of the same group.

Subway has declared that its tuna sandwich is the only seafood option available in all of their locations and stores worldwide. With this statement they have made it clear that customers can expect consistency across different regions when ordering from Subway. The company takes pride in offering high quality food options to meet customer needs wherever they may be located globally.

Subway takes sustainability seriously by only using skipjack tuna. This species is considered the least problematic when it comes to fishing for tuna making Subways commitment even more commendable.

Subway’s Steak – What Is It Made Of?

Subway’s steak subs have been a fan favorite for years now. However some may be curious about the type of meat used in this dish. Its important to note that while it is not like traditional restaurant quality steaks Subway’s offering uses real beef as its main ingredient. So rest assured you can enjoy all the flavor without any compromise on taste or nutrition!

Although the steak product is pre cooked and resembles jerky it has a unique texture that’s tender yet juicy like no other. The taste too sets itself apart from traditional jerkies making this an exciting new option for meat lovers everywhere!

While Subway may not be known for their high quality steak subs many people agree that they make a delicious sub when paired with melted cheese and veggies. Its worth trying if you’re in the area!

Interested in learning more? Check out our posts on Subway toppings, the freshness of their food and different types of cheese available at this popular fast-food chain. We’ve got all the details you need!

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